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Act in Kind funds nonprofit projects through retail purchases. Our partners commit to donating and you get to choose where these donations go. Once you make a purchase you are given a Give Card - a voucher you can use to donate to the project that you care about most.

 

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O'Saveurs

Quai des Bergues 27
Geneva
1201
tel: /022 301 90 88

O'Saveurs is an epicurian chocolate shop in the heart of Geneva. Master Chocolatier M.A. Cartier's family has been making chocolates in Switzerland for over 150 years and today, O'Saveurs is the expression of his love and passion for the craft.

Chocolate, an Affair of the Emotions
A move from high-quality clock-making to the confection of chocolate may at first seem an incongruous one. Yet, it is from such a metamorphosis that was born, on Lake Geneva’s shores, the veritable temple of a thousand and one flavours which bears the name O’Saveurs representing a new landmark in Geneva’s landscape of chocolate luxuriance.
The story of O’Saveurs begins with the coming together of two chocolate lovers, Marc-André Cartier, chocolate artisan whose artistry had been passed down from father to son for 150 years, and Roger Guye, former business owner and marketeer in the luxury clock and jewelry industries, today party to the conquest of the new black gold, cocoa.
“Chocolate is a luxury product, and luxury before all else is knowing how to take pleasure. It is an affair of the emotions,” is Roger Guye’s assessment.This is why O’Saveurs makes it a point of honour to produce products of only the highest quality. “Real chocolates,” as opposed to commercial stock.
Made from the finest ingredients, these contain no additives, nor fat other than cocoa butter. Issue of the finest cultivating practices and prepared according to a traditional and family savoir faire, these elicit the purest and most distinctive of sensations.All the ingredients are thus assembled to effect a sending of the consumer into a sumptuous universe of audacious mixes, new creations, but also great classics to discover or rediscover.
Thus will the client find beside Geneva’s famed cobblestones, passion fruit or champagne truffles, bars of puffed rice, of grated almonds, or of grué of cocoa, as well as chocolate ginger sticks, candied orange and lemon.In this intoxication of content we must not forget the envelope, and O’Saveurs distinguishes itself equally through highly original presentation as well as a trailblazing approach to packaging of its products.
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